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Middle Eastern carrot, dried apricots and chickpeas salad

Middle Eastern Carrot, Dried Apricots And Chickpeas Salad -
1 vote
Lots of spices and fresh mint taste are in this delicious salad.
Preparation time: 10 mins
Cooking time: 10 mins
Serves: 4
Difficulty: Easy
Hotness Level: Mild

Ingredients

IngredientAmount
Carrots4pc
Canned Chickpeas1tin
Fresh Mint30g
Cayenne Pepper2pinch
Lemons1pc
Dried Apricot12pc
Roasted Almond Flakes50g
Honey1tsp
Ground Cumin1tbsp
Extra Virgin Olive Oil2tbsp

Step-by-Step

Step 1:
Slice the carrots, remove water from chickpeas tin..
Step 2:
Cut dried apricots into cubes.
Step 3:
Prepare the salad dressing: mix honey, cumin, olive oil, juice form 1 lemon, cayenne pepper, salt and black pepper. Leave aside.
Step 4:
Mix chickpeas, carrots in a salad box, add chopped mint leaves and dried apricots.
Step 5:
Add the salad dressing and serve with flaked almonds on the top.